"Seasonal fish and grilled beef tongue course" 10 dishes in total (1 dish per person) *Food only [No all-you-can-drink]

Course details

5500 yen(Tax included)

Price per person

○Food will be served one plate per person. ◎Please let us know if there are any foods you don't like when making your reservation.

*+*+ Menu +*+*

・Assortment of 3 seasonal appetizers

・Assortment of 3 kinds of sashimi

・Thickly sliced grilled beef tongue

・Salad - topped with mushrooms and fried lotus root

・Grilled Pacific saury liver

・Fried shrimp paste wrapped in lotus root

・Sanuki udon

·sweet taste

2024/10/03 update