Course details

"Seasonal Japanese Cuisine Course" Standard 2 hours all-you-can-drink included + 10 seasonal dishes (1 plate per person)

"Seasonal Japanese Cuisine Course" Standard 2 hours all-you-can-drink included + 10 seasonal dishes (1 plate per person)

6000 yen(Tax included)

Price per person

  • 10items
  • 1-14persons
All-you-can-drink available

Standard all-you-can-drink 120 minutes (30 minutes before LO) *You can extend the all-you-can-drink period by 30 minutes for an additional 770 yen (tax included).

○Food will be served on one plate per person ○All-you-can-drink is standard (please see the drink menu) ◎Please let us know if you do not like any ingredients when making a reservation

Course menu

*+*+ Menu +*+*

・Assortment of 2 seasonal appetizers

・Assortment of 3 types of sashimi

・Lava-grilled Daisen chicken from Tottori

・Salad ~ topped with sakura shrimp

・Spring onion steak

・Nanohana fish cake

・Fried new potatoes

・Sake accompaniment

・Chilled udon

· Today's sweetness

All-you-can-drink menu

·beer
· Draft beer (Asahi Super Dry)
· Shochu
・1 type each of potato and wheat
·Sake
・1 type of cold sake and hot sake
·Plum wine
・Plum wine, peach liquor
·wine
· Red wine, white wine
·Cocktail
・White wine group fruit, white wine lemon lime, red wine ginger, plum wine ginger, ginger highball, lemon beer, grapefruit beer, hot red wine, hot green tea plum wine
·whiskey
·Highball
·sour
・Lemon, grapefruit, muscat, lemon lime, white peach, oolong highball, green tea highball
・Non-alcoholic juice
・White peach oolong, grapefruit muscat
・Non-arc squash
・Muscat squash, lemon-lime squash, dry ginger ale
・Fruit tea
・Muscat tea, peach tea
·tea
・Oolong tea, hojicha, green tea, kombucha, Darjeeling tea
Reservation reception time
11:30~22:00
Available days for reservation
Monday to Friday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2024/04/30 update