"Kuroge Wagyu Beef Course" Premium 2 hours all-you-can-drink included + 12 seasonal dishes (1 plate per person)

Course details

"Kuroge Wagyu Beef Course" Premium 2 hours all-you-can-drink included + 12 seasonal dishes (1 plate per person)

11000 yen(Tax included)

Price per person

11items
1-14persons

All-you-can-drink available: Premium all-you-can-drink 120 minutes (30 minutes before LO) *You can extend your all-you-can-drink by 30 minutes for +1540 yen (tax included).

○Food will be served on one plate per person ○All-you-can-drink includes 8 types of premium shochu such as ``Isami'' and ``Kenhachi'' and 5 types of limited edition seasonal liquors such as ``Kagatobi'' and ``Tanigawadake''! ◎ Please let us know at the time of reservation if you do not like any ingredients.

Course menu

*+*+ Menu +*+*

・3 types of seasonal appetizers

・Assortment of 5 types of sashimi

・Roasted Japanese black beef

・Salad ~ topped with sakura shrimp

・Sake-steamed clams and bamboo shoots

・Assortment of 3 kinds of spring wild vegetable tempura

· Horse sting

・Sake accompaniment

・Chilled udon

· Today's sweetness

All-you-can-drink menu

·beer
· Draft beer (Asahi Super Dry)
・ Shochu [imo]
・Love at first sight, Shiratama no Tsuyu, Satsuma Chaya, Isami,
・ Shochu [wheat]
・Kenpachi, Onibome, Nakadaka
・ Shochu [brown sugar]
・Takakura
・Sake [Honjozo]
・Tsukasa Botan (Kochi Prefecture)
・Sake [Junmaishu]
・Kinizumi Kotobuki (Wakayama Prefecture)
・Sake [Nigori sake]
・Kitaakita (Akita Prefecture)
・Sake [super dry pure rice]
・Tanikawadake (Gunma Prefecture)
・Sake [Junmaishu]
・Kaga Tobi (Ishikawa Prefecture)
·Plum wine
・Plum wine, peach liquor
·wine
· Red wine, white wine
·whiskey
·Highball
·Cocktail
・White wine grapefruit, white wine lemon lime, red wine ginger, plum wine ginger, ginger highball, lemon beer, grapefruit beer, hot red wine, hot green tea plum wine
·sour
・Lemon, grapefruit, muscat, lemon lime, white peach, oolong highball, green tea highball
・Non-alcoholic juice
・White peach oolong, grapefruit muscat
・Non-arc squash
・Muscat squash, lemon-lime squash, dry ginger ale
・Fruit tea
・Muscat tea, peach tea
·tea
・Oolong tea, hojicha, green tea, kombucha, Darjeeling tea

Reservation reception time: 11:30~22:00

Available days for reservation: Monday to Friday, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 15:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/04/30 update